Cheesecake
All Ready Graham Cracker Crust
2 (8oz) pkgs. cream cheese
1 Can sweetened condensed milk
1/4 cup lemon juice
For the filling:
beat the cream cheese in a large bowl until it becomes fluffy. , add the sweetened condensed milk. Beat the mixture till it smoothens. Now, add the eggs and the lemon juice. Mix this together. Pour this combination over the crust.
Bake it for at least 55 minutes at 300 degrees F. Once done, let it cool down to the room temperature. You need to chill it before serving