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Pudding Brownie
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4 oz. chocolate pudding
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1/2 cup flour
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1/4 tsp baking powder
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1/3 cup butter
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2/3 cup sugar
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1 tsp vanilla extract
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1/2 cups chopped pecans
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2 eggs
Combine: Flour, pudding mix and baking powder. Mix well. Melt butter in sauce pan. Remove from heat. Beat eggs in one at a time. Blend in vanilla and pudding mixture. Spread in 8" square pan and bake at 350~F for 35 minutes. Do not overbake. Cool in pan. Ice or cut into bars.
